How to choose the right coffee

Apr 05 2012

When inviting friends for a cup of coffee, we often ask ourselves the question of how to choose the right coffee and which variety is best. First of all, you need to decide on the desired degree of roasting of coffee beans. The taste of the drink will directly depend on this. The higher the roast level, the richer the flavor of the coffee. You need to pay attention to when the coffee was roasted and packaged. The less time has passed since the date of packaging, the better.

It is also worth determining the degree of coffee grinding. The degree of grinding directly depends on how you will prepare coffee. There are such degrees of coffee grinding:

- coarse or coarse grinding, which is suitable for making coffee in a Turk or capsule coffee maker. At the same time, the size of coffee particles is up to 0.8 mm. - medium grind that suits almost all coffee brewing methods - fine grind - suitable for filter coffee grinders - fine grind for espresso - extra fine grind for Turkish coffee in Turkish

Pay attention to the appearance of the coffee. Good coffee beans should be the same color. For ground coffee, the requirements are the same - a uniform color and the absence of impurities, lumps. High-quality coffee should not have the smell of mold and rancidity.

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