Oct 12 2014
We will cook exactly from those products that everyone always has in the house.
We will need: In 200 ml of kefir, add 1/2 teaspoon of soda and mix everything well. Instead of kefir, you can use any fermented milk products (yogurt, sour cream, etc.) Everything that you have in your refrigerator.
Break two eggs into a bowl and add 200 g of sugar. And we knock down until a homogeneous lush mass is formed, for this it is best to use a mixer, because it will be difficult to manually get the consistency you need for it. Here we add 4 tables. spoons of refined vegetable oil.
After pouring kefir with soda. And yet again you need to beat well. You also need 1.5 teaspoons of ground cinnamon, 1.5 teaspoons of baking powder and 280 grams of sifted flour. Mix everything thoroughly, and add thinly sliced \u200b\u200bapples.
We prepare a baking dish for this, put parchment paper on the bottom and grease everything with butter. Next, put the dough into a mold, in addition to apples, you can use different berries / fruits, everything, as they say, to your taste.
We put in the oven, which initially warms up to 180 C, for 40-45 minutes, until a light golden color is formed. After the cake is ready, do not rush to cut it, leave it aside for 25-30 minutes so that it comes to room temperature.
Now transfer to a plate and cut. It turns out to be very juicy, thanks to the apple filling, and the dough is very tender, because it contains both a fermented milk product and vegetable oil. Bon appetit!
If you have always dreamed of opening your own bakery in order to cook wonderful and delicious pies / cakes there, then you simply cannot do without the appropriate equipment. We are talking about convection ovens whose prices on the network are much lower than those of conventional suppliers, for example here www.golfstream.org/catalog/pechi/konventsionnye-pechi. In addition, you will need many other details and solutions to various nuances.
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